04. Two weeks to ferment – Bokashiworld
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Step two: Next step is an easy one! Just leave the bucket in peace and quiet to ferment for two weeks. There's a good reason for this, read on and I'll explain. So, once the bucket is full, the microbes need to do their work, multiply in numbers and prepare the food waste for becoming…
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How to make a simple soil factory - Bokashi Living
![](https://bokashiworld.files.wordpress.com/2008/12/bokashi.jpg)
Bokashi rules! – Bokashiworld
![](https://permies.com/t/78784/a/157147/20211001_143355.jpg)
Bokashi Composting (asian natural farming forum at permies)
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All Seasons Liquid Bokashi – Kickstart Composting & Reduce Odors, Liquid Compost Starter Spray Works with Any Indoor Compost Crock, Pail, Kit, Bucket, 8 fl.oz. by SCD Probiotics : Patio, Lawn
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Episode 3: The 3 Week Fermentation Process Ends - Has It Worked? Next, Outdoor Compost Bin
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This Is How You Turn Food Waste into Locally Grown Produce
Bokashiworld
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Got a bucket? Speed up the composting process with bokashi
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06. Time to plant! – Bokashiworld
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Bokashi! The Fermentation That Builds Soil
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My take on Bokashi composting – The Fire Escape Garden
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A Comprehensive Guide to How (& Why) to Do Bokashi Composting
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Bokashi Composting: Make Fermented Gold For Your Garden In Record Time
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Try Fermenting Your Trash With Bokashi
![](https://bokashiliving.com/wp-content/uploads/2017/03/cropped-dirt-in-hands-BL-e1512767644251.jpg)
How to make a simple soil factory - Bokashi Living