Staub casserole-cocotte 29cm, 4,2 l red Advantageously shopping at
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Limited Edition Casserole Tomato 2,5L Ø25cm, Red - Staub
My First Staub! (After 8 Le Creuset Pieces) 29cm 4.2 Liter 11.5 inch
Staub 4-quart Cocotte with Glass Lid
The Staub Cast Iron Tomato Cocotte is ideal for stews, roasts, soups, casseroles and other one-pot classics. Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. Enameled cast iron is a traditional and strong material, perfect for low heat cooking. It retains heat better than any material, including stainless steel and aluminum. The equal distribution of heat will eliminate hot spots, allowing you to cook the most delicate dishes.
Staub 3 Quart Tomato Cocotte
Professional casserole & high casserole for the catering trade
The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout.
Staub Enameled Cast-Iron Round Cocotte, Black Matte - 5.5 qt
My First Staub! (After 8 Le Creuset Pieces) 29cm 4.2 Liter 11.5
My First Staub! (After 8 Le Creuset Pieces) 29cm 4.2 Liter 11.5 inch