Bernardini Tartufi Tartufata, 17.6 oz (500 g)

This Tartufata Sauce is made with summer trufflesThis sauce contains a robust blend of fresh mushrooms and summer truffles in sunflower oil.Enjoy this tartufata as a spread on crostini, or use it as a bold pasta sauce.Bernardini Tartufi Tartufata is an Italian sauce made from champignon mushrooms, sunflower oil, and summer truffles. This Italian truffle sauce is marvelous on pasta dishes, meats, and other Italian dishes. Heat Bernardini Tartufi Tartufata in a pan with butter or chicken stock to prepare an easy gourmet meal!Size:500 grams (17.6 oz)Origin:Product of Italy Supermarket Italy
This Tartufata Sauce is made with summer truffles This sauce contains a robust blend of fresh mushrooms and summer truffles in sunflower oil. Enjoy this tartufata as a spread on crostini, or use it as a bold pasta sauce. Bernardini Tartufi Tartufata is an Italian sauce made from champignon mushrooms, sunflower oil, and summer truffles. This Italian truffle sauce is marvelous on pasta dishes, meats, and other Italian dishes. Heat Bernardini Tartufi Tartufata in a pan with butter or chicken stock to prepare an easy gourmet meal! Size: 500 grams (17.6 oz) Origin: Product of Italy
Buy Bernardini Tartufi Tartufata summer truffle sauce at Supermarket Italy's online Italian grocery store. Cook it with butter or chicken broth for an easy black truffle pasta dish!

Rich flavors of northern Italian cuisine combine in this lush spread: mushrooms, hazelnuts, truffle, and aged cheese. Use to make crostini or risotto, or to top cooked chicken or grilled steak.IngredientsMushrooms (Agaricus Bisporus), Parmesan Cheese (Milk, Salt, Rennet), Summer Black Truffle (Tuber Aestivum), White Wine, Hazelnuts, Lemon Juice, Pine Nuts (Pinus Pinea), Salt, Natural Flavors.

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Pack includes 6 units of Mushrooms and truffle sauce (500gr) made on mushrooms champignons, black olives and summer truffle (Tuber aestivum Vitt.)

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Tartufata is the ideal seasoning for pasta, risotto, crostini and bruschette (slices of toasted bread), eggs or to accompany meat and fish dishes. For