Burgundy Snails

Dare to taste Burgundy snails, a typical local speciality of Burgundy made with parsley butter that is guaranteed to make your mouth water.

These extra large Burgundy snails from France are of the Helix Pomatia variety. Precooked, they are easy to prepare. Just season them with garlic

Escal Extra large French Wild Burgundy Snails 1.5 dozen 7 oz

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, Escargots from Burgundy, France, 6 DOZEN per can, Net Wt. 28.2 oz (15.9 oz drained), Make your next dinner party a memorable one. An exotic

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EXCLUSIVE IMPORTER OF HELIX POMATIA LINNE – The Wild Burgundy Snail has long been a culinary delight of famed restaurants and gourmands around the

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