Cheese-Filled Toasted Ravioli Recipe

To make this St. Louis specialty, fill thin pasta dough with a mixture of ricotta and mozzarella, then bread and fry your ravioli until lightly crisp—and don’t forget the marinara sauce for dunking.

Baked Ravioli {Ready in 20 Minutes!}

Toasted Ravioli - Vero Amore Restaurants

Best Toasted Ravioli Recipe - House of Nash Eats

Pesto Ravioli (With Veggies!) - Chelsea's Messy Apron

Toasted Ravioli (A Delcious Easy St. Louis Tradition)

Cheese-Filled Toasted Ravioli Recipe

Toasted St. Louis-Style Ravioli

Toasted Cheese Ravioli with Pizza Sauce - Rachel Cooks®

Crispy Baked Ravioli Recipe

Air Fryer Toasted Ravioli, Recipe

Oven-Toasted Ravioli

Toasted Ravioli - Garnish & Glaze

Fried Ravioli - Crunchy Creamy Sweet