Chocolate Fondant Puddings Recipe

The chocolate fondant is a top-tier pudding by anyone’s standards. Light sponge on the outside with a warm, gooey, chocolatey centre, this recipe is easy to follow and ready in just half an hour, and is guaranteed to impress your guests. If you are hosting a party, these can be prepped ahead and kept in the fridge until needed. If cooked from chilled, bake for 12 minutes. Looking for more baking recipes? Look no further.

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