Farine de riz gluant Shiratamako 150g Gishi

Farine de riz Shiratama (200g) – Bento&co

Glutinous Rice Flour Erawan THP, 16 Oz (Pack of 2) Indonesia

This brand of shiratamako, produced by Maehara, is one of the most traditional and popular rice flour brands in Japan. Made from 100% Japan-grown glutinous mochi rice, this shiratamako is an ideal and essential ingredient for making Japanese confectionery such as dango (mochi ball) and daifuku mochi. The flour is the essential component that gives mochi its chewy texture. This rice flour does not contain any food additives.

Maehara Seifun Shiratamako (Glutinous Rice Flour), 7.05 oz

Tout savoir sur le shiratamako

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Tamasan - Farine De Riz Shiratamako 200g

also sweet rice flour. Made from sweet rice. Use for Japanese snack, Dango, Daifuku mochi.

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Banshu Gishi Glutinous Rice Flour 200g – natural natural Online Shop

This brand of shiratamako, produced by Maehara, is one of the most traditional and popular rice flour brands in Japan. Made from 100% Japan-grown glutinous mochi rice, this shiratamako is an ideal and essential ingredient for making Japanese confectionery such as dango (mochi ball) and daifuku mochi. The flour is the essential component that gives mochi its chewy texture. This rice flour does not contain any food additives.

Maehara Seifun Shiratamako (Glutinous Rice Flour), 7.05 oz