Fleur De Sel

Ingredients: sea salt of France, Collected by hand from shallow pools of seawater along the coast of France, this delicate sea salt is cherished for

is an artisanal salt, hand-harvested from the top layer of the salt marshes. Use it as a finishing salt on meats, salads, vegetables or

Fleur de Sel

Fleur de Sel (Flower of Salt in French) is hand-harvested sea salt that is formed at the surface of salt beds and collected by workers who scrape

Vanilla Salt (Fleur de Sel) - 3.5 oz Glass Jar

Why You Should Be Using Fleur De Sel Instead of Regular Table Salt (Plus, How to Fake It) « Food Hacks :: WonderHowTo

esprit du sel - fleur de sel is skimmed in summer from the thin surface layer of the saltpans, and then crystallizes under the combined action of the

Esprit du Sel - Fleur De Sel - 5.6 oz. Jar

Fleur de Sel Patisserie Bistro Chatham NJ

Directly sourced from southern Cambodia. Meaning 'flower of the salt', Cambodian fleur de sel is made by skimming only the top layer of salt crystals formed during natural evaporation of seawater. Flakey, sparkly, and with a hint of sea breeze Cambodian, fleur de sel is a gorgeous eggshell white that will add a burst of flavor to any special dish!.

Sea Salt, Cambodian Fleur de SEL Jar (3 oz)

Description**Ingredients**Nutrition Facts, Add a gourmet touch to your favorite dishes with Kevala Fleur de Sel. Hand harvested and naturally dried on

Fleur de Sel - Gourmet Sea Salt 1.5 lb

Fleur de Sel salt is esteemed by professional chefs as the best sea salt for culinary use with its delicate flavor, light and moist texture and high mineral content. Guerande “paludiers” harvest Fleur De Sel by skimming the very surface of the salt ponds, obtaining only the salt crystals formed on the top layer. Natural Fine Grain, neither crushed nor ground. Our Fleur de Sel Sea Salt is Kosher Certified, Non-GMO, and does not contain any MSG, Soy, Gluten, or Dairy.