Fleur de Sel: The Salt Of The French Coast

Historically, fleur de sel has been harvested from saltwater flats. As seawater evaporates, fleur de sel floats to the top in shallow marshes where it is skimmed off by hand. It forms only in certain specific weather conditions, which accounts for the fact that it is very expensive. Its name translates to flower of

This all-natural sea salt, hand harvested off the coast of Brittany, France is known as one of the world's finest sea salt. Fleur de Sel is used by

French Fleur De Sel Sea Salt

Fleur de Sel FOODMatch + DIVINA Specialty Foods

Fleur de Sel Summer in Provence My Stylish French Box

What Is Fleur de Sel – And Why Is It So Expensive?

A Pinch of Salt Has Never Tasted So… American?, Arts & Culture

Natural & Hand Harvested For over 30 years esprit du Sel has been harvesting by hand the highest quality sea salts available from situated off the coast of France. From our salt marshes to your table Esprit Du Sel's sea salt remains 100% all natural and authentic bringing the true taste of nature to your kitchen. Harvested delicately by hand the Fleur De Sel is truly an exception- al salt with its fine white crystals with a slightly pink hue beautiful taste and aromas of the sea and violets.