Grains de kéfir - 40 g - K'aïga

Lifeway Probiotic Madagascar Vanilla Kefir, 32 fl oz

Cultures For Health Milk Kefir Grains - Treat your gut to homemade milk kefir, one of our most probiotic-rich cultures. Just one box will culture 4 cups every day, easy as adding our powerhouse Milk Kefir Grains to milk. Drink it up, or enjoy your kefir in smoothies, ice cream, baked goods, and much more. Adding milk kefir grains (MKG) to fresh milk yields a delicious probiotic drink in about 24 hours.

Cultures for Health Milk Kefir Grains

Active Milk Kefir Grains

30 g de grains de kéfir d'eau, approuvés par les végétaliens, certifiés biologiques par Kombuchaorganic® : : Hygiène et Santé

Ketosana Advanced Kefir Grains

40g de Granules de Kéfir de Lait

Water kefir grains (WKG) create a carbonated lacto-fermented beverage from sugar water, fruit juice, or coconut water. Incredibly easy to make, water kefir makes a fantastic non-dairy alternative to milk kefir and can be flavored to make a range of delicious beverages. This box contains 1 packet of traditional, heirloom-style water kefir grains. This product should be rehydrated over a period of 3-4 days with unchlorinated, unfluoridated water and cane sugar is required before regular use.

Cultures for Health Water Kefir Grains

Grains de kéfir - 40 g - K'aïga

Jus de raisin bio - 1 L - Domaine Larroudé

What is Kefir? You are gonna love it! Kefir, pronounced kee-feer, is a drink made from the fermented milk of a cow, goat, sheep, and it can also be made with vegetal milk like almond and coconut milk. Kefir is made with specific yeast and cultures. Milk kefir grains are small, gelatinous white balls that are used to make milk kefir. Visually, they have the shape of small cauliflowers clustered together.