This is Rishiri Kombu cultivated in the extreme North of Hokkaido. The texture is a little harder than Makonbu and it has a strong deep flavor. Dashi Soup made from this Kombu
![This is Rishiri Kombu cultivated in the extreme North of Hokkaido. The texture is a little harder than Makonbu and it has a strong deep flavor. Dashi Soup made from this Kombu](https://cfrouting.zoeysite.com/cdn-cgi/image/format=auto,fit=scale-down,quality=70/https://s3.amazonaws.com/zcom-media/sites/a0iE000000B0UU8IAN/media/catalog/product/2/0/20103-rishiki_kombu_80g.jpg)
This is Rishiri Kombu cultivated in the extreme North of Hokkaido. The texture is a little harder than Makonbu and it has a strong deep flavor. Dashi Soup made from this Kombu is especially savory.
![](https://cookingsan.com/838-product_small/nishibe-nori-makombu-from-hokkaido-200g.jpg)
NISHIBE NORI - Kombu Rishiri from Hokkaido
![](https://yjc.tokyo/wp-content/uploads/IMG_3432-700x525.jpg)
Kelp (Kombu) YUCa's Japanese Cooking
![](https://m.media-amazon.com/images/S/aplus-media-library-service-media/2d1b2df8-a48e-416b-aa82-99fae0a6dc3c.__CR563,471,808,606_PT0_SX800_V1___.jpg)
Kawashimaya Kombu Dried Seaweed for Dashi, First Grade Rishiri Kelp, No Preservative, From Hokkaido, Made in Japan 3.5 oz (100g) : Grocery & Gourmet Food
![](https://www.globalkitchenjapan.com/cdn/shop/products/4903307486224.jpg?v=1606731215)
Riken Sozairyoku-Dashi Instant Dashi Stock Powder (Kombu) 35g - Globalkitchen Japan
![](https://cooktokyo.com/wordpress/wp-content/uploads/2019/02/rishiri-konbu.jpg)
Rishiri Konbu 1kg – Cook Tokyo
![](https://cdn.shopify.com/s/files/1/1969/5775/files/pixta_97898776_M_480x480.jpg?v=1699241137)
A Deep Dive Into Kombu – A Versatile and Healthy Type of Seaweed – Japanese Taste
![](https://www.nikankitchen.com/Images/Products/shimaya-konbu-dashi-no-moto-soup-stock-112g.png)
Shimaya Konbu Dashi No Moto Soup Stock 112g - NikanKitchen (日韓台所)
![](https://m.media-amazon.com/images/I/71I7014+OCL.jpg)
Kawashimaya Kombu Dried Seaweed for Dashi, First Grade Rishiri Kelp, No Preservative, From Hokkaido, Made in Japan 3.5 oz (100g) : Grocery & Gourmet Food
![](https://wayoframen.com/wp-content/uploads/2020/12/unnamed-1.jpg)
Rausu Konbu - Way of Ramen