The Animal-Free Innovators Disrupting the Foie Gras Industry

As Nestlé reportedly looks to launch its plant-based foie gras worldwide, we take a look at the variety of animal-free foie gras alternatives that have been

Food additive petition best regulatory route for cultivated/cell-cultured meat production, argues EDF

What Is Cultured Meat? And Is It Vegan?

Unseen Suffering: What Happens Inside the Foie Gras Industry

Meat is Good, But Have You Ever Considered Trying the Lab Grown Ones?

Alternative protein, cultivated meat as major disruptors in F&B - Asia Food Journal

Inside the Foie Gras Industry

Isha Datar: How we could eat real meat without harming animals

First French Cultivated Food Startup GOURMEY Makes Lab Grown Foie Gras From Duck Egg Cells

Animal Farming's Influence is Blocking the Development of Alternative Proteins, Study Reveals — Species Unite

Innovations on the Menu: Food Science Revolutions UC Berkeley Rausser College of Natural Resources

Colloids and Interfaces, Free Full-Text