Jus de pomme Yuzu - The Gastronomie House
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Le Yuzu est un agrume cultivé au Japon. Il se caractérise par une acidité prononcée qui se teinte de nuances de citron vert. L’intensité de cet agrume est telle qu’il est associé en duo à une variété de pomme verte qui sublime les arômes du Yuzu.
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