Why You Should Keep Instant Dashi in Your Pantry

Dashi is the foundation of Japanese cuisine, but its potential uses go well beyond that. Here's how to use the instant stuff.

Instant Dashi Is My Secret Weapon to Turn Up the Flavor in Any Dish

Japanese Dashi Broth Recipe (Easy 3-Ingredients)

Dashi Recipe

Why You Should Always Have A Container Of Dashi Soy Sauce In Your Pantry

0.75 ounces of finely ground shiitake mushroom powder in a resealable pouch. Just add water and you have plant-based dashi ready to sip or add to your

Natural Instant Dashi - Shiitake Mushroom Powder — Sonoko Sakai

Hon Dashi – Oceanic Market

Stock these essential items from Japanese grocery stores in your pantry

Dashi Powder: The Backbone of Japanese Cooking, by zenDine

How to Use Dashi Powder • Just One Cookbook

How to Make Dashi From Scratch - (出汁 - Japanese Soup Stock)

Pantry Engineering: Umami Agents

The Ultimate Guide To Dashi – Japanese Taste

Dashi Powder - Pups with Chopsticks