J. Kenji López-Alt Explains Why a Wok Is the Only Pan You Need
![J. Kenji López-Alt Explains Why a Wok Is the Only Pan You Need](https://assets.vogue.com/photos/6227aa91921b9eb00286c7c1/master/pass/TheWok_PG31.jpg)
“The wok is the most used and versatile pan in my kitchen,” says J. Kenji López-Alt, whose new cookbook, “The Wok,” is fully focused on how to make the most of the pan.
![](https://goop-img.com/wp-content/uploads/2022/03/Fast-Hot-and-Flavorful-Meals-from-The-Wok_TRU2216578.jpeg)
2 Fast, Flavorful Recipes from The Wok by J. Kenji Lopez-Alt
![](https://veenaazmanov.com/wp-content/uploads/2013/01/Chicken-Stir-Fry-wtih-Vegetables-500x500.jpeg)
Budget-Luxe J. Kenji López-Alt Explains Why a Wok Is the Only Pan
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Become a More Creative Cook with J. Kenji Lopez-Alt, Chef and
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Made In Wok Review: Is It Worth the Money?
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J. Kenji López-Alt Applies His Scientific Method to Seattle's Food
![](https://www.seriouseats.com/thmb/OVo_BkcIPcLLfp3c4dnBo0D2MWc=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/KenjIntro-Vicky-Wasik-hero-3-2-80b819fd66834a19a4afcfe342229fa8.jpg)
The Importance of the Wok
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J. Kenji Lopez-Alt - The Wok - Recipes and Techniques
Stir up tips for 'toss frying' with 'The Wok' cookbook author
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Carbon Steel Wok Pan - 12.9” Wok Pan with Lid, Woks
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Kasian House Cast Iron Wok with Wooden Handle and Lid
![](https://cascadia.media.clients.ellingtoncms.com/img/photos/2023/11/22/Lopez-Alt_Kenji_Photographer_Credit_Aubrie_Pick_t1100.jpg?31a214c4405663fd4bc7e33e8c8cedcc07d61559)
Review: 'The Wok: Recipes and Techniques' by J. Kenji López-Alt
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J. Kenji López-Alt