Le Pavillon: NYC Restaurant Review
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At Daniel Boulud’s new midtown restaurant, Le Pavillon, the vegetables are a bit overworked but the seafood courses shine, and the classic French desserts are a highlight. Try the mussel soup, oysters Vanderbilt, and halibut.
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Le Pavillon – New York - a MICHELIN Guide Restaurant
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Le Pavillon NYC Midtown Seafood-Focused Dining from Daniel Boulud — Le Pavillon
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Le Pavillon, NYC – 2inspire
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Fine Dining in NYC Keeps Getting Pricier, With Sky-High Views. Is It Worth It? - Eater NY
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Le Pavillon - Restaurant Review - Isabelle Vita New York
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Le Pavillon Restaurant from Daniel Boulud Opens in One Vanderbilt - Untapped New York
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Le Pavillon New York NY
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Le Pavillon is a modern French Michelin star restaurant located at one