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The Pros and Cons of Legumes as a Protein Source • Cathe Friedrich

The Pros and Cons of Legumes as a Protein Source • Cathe Friedrich

Plants can be a good source of protein too, particularly legumes. In fact, legumes are a common source of protein in vegan and vegetarian diets.  In this article, you’ll discover the pros of using legumes as a protein source as well as a few cons.

Pros and Cons of Eating Plant-Based Protein

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The Health Benefits of Zinc for Women's Health • Cathe Friedrich

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PDF) Peer Review Legumes Legumes in human nutrition Health aspects -part 1

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