Jambon de Bayonne Oteiza IGP - Whole 5kg - Les Dépendances - Canada

Jambon de Bayonne, French Prosciutto

1/4 de Jambon de Bayonne IGP 18 Mois de sèche minimum - Maison Gauthier - Salaisons Artisanales Landaises

Taste the terroir in this gastronomic jewel of Southwest France. To earn the label “Jambon de Bayonne, PGI,” an ancient process is followed, and every aspect of the production must be artfully and carefully controlled. Only local pork from PGI-certified pigs and the mineral-rich salt of Salies-de-Bearn may be used, resulting in meltingly tender ham with deep, nuanced flavors, and a rich red color.

Sliced Jambon de Bayonne, French Prosciutto - 1 Pack (3.5 oz Avg. Each) - D'Artagnan

French Click - Jambon De Bayonne Entier Desosse ~5Kg

To earn the label “Jambon de Bayonne, PGI,” must follow an ancient process. They may only French pork from PGI-certified pigs from the mineral-rich

Jambon de Bayonne

Jambon de Bayonne I.G.P entier désossé 12 mois d'affinage - 5,7 Kg

Jambon de Bayonne, French Prosciutto

Jambon de Bayonne Olliffe Butcher Shop

Jambon de Bayonne IGP tranché 250g - Jambon de Bayonne IGP - Pierre Oteiza - Vente en ligne de produits basques

Igp bayonne cured ham : A recipe from the artisan Maison Loste

Jambon de Bayonne tranché 5 tranches -Dried cured Bayonne ham 5 slices – Le Vacherin Deli

Jambon de Bayonne Bien Cuit Provisions