Raki, Origin, History

Raki is an alcoholic drink made of twice-distilled grapes and aniseed, often sweetened. It is served with equal parts water and has 40-50 percent alcohol by volume.

Tsikoudia/Raki

What is Rakı - Turkish Alcohol

Do Turkish Muslims drink Rakı? - Quora

What are the differences between Greek Ouzo and Turkish Rakı

Rakı - Wikipedia

Rakı - Wikipedia

Rakı – Turkish Foodie

History of Raki - MozartCultures

Unveiling the Mystery: Did Raki Originate in Turkey or Albania