The Facts About Your Favorite Foods and Beverages (U.S.)

The Facts About Your Favorite Foods and Beverages (U.S.)

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Best-selling author and noted illustrator of Nature Anatomy, Julia Rothman takes her pen into the kitchen with this charming, illustrated guide to all things edible around the globe. She focuses her curious eye on the origins, types, tools, traditions, and techniques behind the most popular foods and preparations, from breads to fish to spices and desserts. Get your recommended daily allowance of facts and fun with Food Anatomy, the third book in Julia Rothman's best-selling Anatomy series.

Food Anatomy: The Curious Parts & Pieces of Our Edible World [Book]

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