SACHET DE FÈVES CHOCOLAT BLOND DULCEY Valrhona

Sac de fèves chocolat de couverture blond Dulcey 35% 1kg Valrhona

Valrhona - Chocolat au Lait Jivara 40% Sachet Fèves 250 g - Les

WONDERFUL AND UNIQUE TASTE DULCEY 35% is a smooth and creamy chocolate with a velvety, enveloping texture and a warm, Blond color. FINEST TOASTED

Valrhona Premium French Blonde Chocolate DULCEY 35% Cacao Tasting Bars - Creamy, Caramel Cookie Flavor Notes. Easy Melt and Tempering. Creamy and

Valrhona 9458 Valrhona Blond Creation Dulcey 32% cocoa 29% sugar 45

A unique blond colored baking chocolate from Valrhona that stands out for its creamy texture and a delicious taste that is not too sweet with intense biscuity flavors. The ingredients are Cocoa butter, sugar, whole milk powder, dried skimmed milk, whey, butter, emulsifier (soya lecithin), natural vanilla extract. Dulcey is a smooth,creamy chocolate with a velvety, enveloping texture and a warm, blond color.

Valrhona Dulcey Blond Chocolate Feve 1 lb

White chocolate delicately sugared, Valrhona IVOIRE 35% reveals aromas of warm milk enhanced by delicate vanilla notes. A white chocolate with only a hint of sweetness, IVOIRE 35% white chocolate has a perfect blend of ingredients and provides a warm, milky vanilla profile. Ivoire's note of sweetness is as light as can be, its color is subtly iridescent, and its flavor evokes butter. Valrhona's IVOIRE 35% white chocolate stands out from the traditional world of white chocolates.

Valrhona Premium French Baking Blonde Chocolate Discs Feves. Dulcey 35 Cacao. Creamy, Caramel Cookie Flavor Notes. Easy Melt & Tempering. Creamy, B

First there was dark chocolate, milk chocolate, and white chocolate. Now, there is Blonde Chocolate! Blonde Chocolate is a special blend recently discovered and developed by Valrhona chefs. It is a 32% cacao solid couverture prepared similarly to white chocolate, though the process is much longer. This extra time leaves the chocolate with unique flavors of caramelized milk and biscuits, and hints of salt and butter.