Wasabi, Real, Plant, & Paste

Wasabi, plant of the mustard family (Brassicaceae) and a pungent paste made of its ground rhizomes. True wasabi is native to Japan, South Korea, and eastern Russia and has specific growing requirements that limit its cultivation. The wasabi paste of Western restaurants is commonly made from horseradish.

A Guide To Making Homemade Wasabi Paste For Sushi Dishes

Wasabi (Japanese Horseradish) - Plant-Based Matters

This product is coarsely grated Japanese horseradish paste. Enjoy its fresh pungency and the unique texture of wasabi roots., It is made from 100%

Kameya Coarsely Grated Wasabi Paste 50g

All About Real Fresh Wasabi • Steamy Kitchen Recipes Giveaways

Wasabi • Just One Cookbook

What's Up, Wasabi? - Punch Magazine

Fresh Wasabi Root Plants 43G Wasabi Powder Japanese - China Fresh

You Probably Haven't Tasted Real Wasabi And Here's Why

What Is Real Wasabi And Why You've Probably Never Eaten It

Size: 1 lb [454g]

Wasabi Paste

Battle of the Spices: Szechuan Peppercorn vs. Wasabi Root (cont'd.)