What is Katsuobushi (Bonito Flake)?

Katsuobushi, or dried bonito flake, is made from skipjack tuna. It is mildly salty, smoky, slightly fishy and used in stock, as topping, and snack.

Use dried bonito flakes or katsuobushi to create authentic Japanese dishes full of umami flavor from okonomiyaki to dashi soup. Made from premium

Yamaki Katsuobushi Japanese Dried Bonito Flakes 15g

Katsuobushi (Dried Bonito Flakes)

鰹節Product of Japan

Katsuobushi Bonito Flakes (Kohyo) 25g

Katsuobushi - The Delicate Bonito Flakes

High Quality 500G Fukushima Katsuobushi Flakes Dried Japanese

Katsuobushi (Dried Bonito Flakes) • Just One Cookbook

J-Basket Katsuobushi Bonito Flakes (10 servings)

Katsuobushi, Japanese Dried Bonito Flakes

Bonito Flakes - Gastro Obscura