White Oak Akashi Blended Whisky - Vine Wine

This is the second release from the Tokiwa Imports Sommelier Series. Two Pinot Noir casks from a renowned winery in Lompoc, California, were sourced and curated by Master Sommelier Kenneth Fredickson and then sent to Eigashima in early 2016. Four-year-old single malt initially aged in ex-Bourbon barrels spent an additional 18 months in these Pinot casks, resulting in only 500 bottles of this rare release. The staves of Sirugue French Oak have truly imparted elegance to this Single Malt Whisky.

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Akashi, White Oak Blended Japanese Whisky · 750mL – wildwines

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From the producer: Akashi White Oak is a blended whisky reserved in Japanese Shochu cask (American Oak) for 3 years, aged in ex-bourbon casks before

Akashi White Oak Blended Japanese Whisky

Eigashima Distillery (known as White Oak Distillery in Japan), located in Akashi near Kobe, Japan, is both the country’s oldest and smallest whisky distillery. Founded in 1888, the tiny distillery runs on a seven person operation! Akashi is a coastal town residing on the edge of Osaka Bay.

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White Oak Akashi Blended Whisky (50cl, 40%)