Leaf gelatine - for a clearer gelatine with a purer flavour!

Leaf gelatine makes a clearer gelatine with purer flavor. Makes for ease of use as there is no weighing out of powder- loved by chefs and home cooks alike!

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Gold Grade, 200-210 Bloom, Nt:1.41oz(40g) 18-20 sheets, about 0.07oz per sheet(2g). Haodong gold gelatin sheet is unflavored and easy to dissolve, will not affect the taste of dessert, which can maintain the best flavor of food. It is used in many recipes and can be used by catering companies, chefs or baking enthusiasts to provide cooking pleasure. Haodong gelatin sheet are made of pure beef gelatin with no other substances added. It is not appropriate for vegan.

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Leaf gelatine ensures excellent gelling for chefs and at-home cooks with big ideas. It is completely odorless and tasteless. This means that you can bind liquids with it, without changing or affecting the taste of the food. That opens up endless culinary possibilities from sweet to savory. Easy to handle and convenient to use - just 3 easy steps – soak, squeeze and melt – make leaf gelatine easy to use. It always delivers great gelling results.