Bill Francois's books on biodiversity and food
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Sustainable landscapes and food systems
![](https://images.ctfassets.net/mrbo2ykgx5lt/50824/a1c935dac58be26376f11b48d6d9de12/Horizontal-Smart-farmers-are-monitoring-plant-growth-to-keep-up-with-customer-needs.png?&w=1056&fm=jpg)
Frontiers ebook releases: July 2023
![](https://assets.cambridge.org/97805218/23135/large_cover/9780521823135i.jpg)
Natural Resources and Economic Development
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The Eloquence of the Sardine & The Dragon Behind the Glass Book
![](https://image.isu.pub/230608102255-6d605b9ba73f619d113ec3ca3f8cca10/jpg/page_1.jpg)
The Commons : Drivers of Change and Opportunities for Africa by
![](https://cdn.iveybusinessjournal.com/wp-content/uploads/2023/05/Seeding-Private-Sector-Interest-in-Biodiversity-scaled.jpg)
Seeding Private Sector Interest in Biodiversity - Ivey Business
![](https://onlinelibrary.wiley.com/cms/asset/79f9fb73-fd67-4793-aea0-6769526c27b4/aje.v62.1.cover.jpg)
African Journal of Ecology, Ecology Journal
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Surf's Up in Rare Books – Smithsonian Libraries and Archives / Unbound
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Archives news – Biodiversa +
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A Food Systems Perspective on Seafood by Prof. Peter Oosterveer
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Illustrated Toxicology by P.K. Gupta (Ebook) - Read free for 30 days
![](https://i1.rgstatic.net/ii/profile.image/272343960387586-1441943268147_Q512/Francois-Munoz.jpg)
François MUNOZ, Professor (Full), PhD, HDR
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Archives news – Biodiversa +