Victorian chef Auguste Escoffier was a culinary pioneer who changed the way we approach food – The Denver Post

Auguste Escoffier School of Culinary Arts puts nutrition and health on the front burner

Our History Auguste Escoffier School of Culinary Arts

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Auguste Escoffier: Founder of Modern Cuisine - The International Wine & Food Society (IW&FS)

Susan Tucker, S. Frederick Starr New Orleans Cuisine Fourteen Signature Dishes and Their Histories 2009 PDF, PDF, Louisiana Creole Cuisine

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Auguste Escoffier - Wikipedia

Auguste Escoffier: Founder of Modern Cuisine - The International Wine & Food Society (IW&FS)

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