Francine Farine de blé, Type 55, 100 % blés de France, Bio

Getting good quality flour is the easiest way to improve the way your bread will look and taste. Flour from supermarkets tends to be very white, often old, lacking in taste and natural enzymes, and, most important, not very useful for bread baking. Understanding flour types: French flour type numbers indicate the ash content (in milligrams) per 10 g flour. The numbers are a factor 10 lower than the German types.

Francine Farine de BLE Tous usages - French All Purpose Wheat Flour - 2.2 lbs (Pack of 2)

Farine de Blé Tous usages T45 - Francine - 500 g

Say goodbye to whatever flour you think you like now. Make just one batch with Francine Wheat Flour, and you'll have found a partner for your whole

Francine Farine de Ble (All Purpose Wheat Flour) - 35.2 oz / 1 Kg

Farine de blé complète - T150 - Francine - 1 kg

Francine - Farine de blé T55 Bio (1kg) commandez en ligne avec Flink !

Francine Farine de Ble Bio (Organic Wheat Flour)

Euro Food Depot - francine-farine-de-ble-french-wheat-multipurpose-flour-grocery-store-sandiego-california - French Gourmet Food

Pastry French Flour T55 Appropriate and recommended for use in all your cakes, viennoiseries (croissants), brioches, crepes, and recipes calling for pastry flour. All of our flours are Unbleached, Non-bromated, and GMO-Free! Moulin d'Auguste is a traditional artisan meunier (artisan miller) and all of our imported French flours are produced from French grown wheat or grain in his mill located in Normandie, in the northwest of France.