The good baguette - by Martin Philip - The Sassafras Curio

Home-milled flour, en bac method

Brioche Danish — Breadwright

The Sassafras Curio -- Start here - by Martin Philip

Baguette Tradition after Phillip Gosselin

Classic Baguettes - Martin Bakes at Home

Martin Philip (@breadwright) • Fotos y videos de Instagram

The good baguette - by Martin Philip - The Sassafras Curio

The Sassafras Curio -- Start here - by Martin Philip

The Baguette of Summer - by Martin Philip

Martin Philip on Instagram: Trying to make a baguette (for summer) with a crust that can hold for a little longer in high humidity. All sourdough, cold-fermented, and crispy AF. Out soon

The good baguette - by Martin Philip - The Sassafras Curio