A brief history of Margarine (and Trans fat), by Cardiologists Kitchen

The term Margarine is actually quite heterogeneous, i.e. can mean many different things. The production process and recipes for Margarine vary and have changed considerably over the years since the…

Fact check: Truth about margarine is more complicated than post claims

Margarine Definition, History & Invention

6 foods that cardiologists will never touch, here's why

Trans Fat

New York to Trans Fats: You're Out!

Butter Vs Margarine

Trans Fat Food Ban Called for by World Health Organization

Margarines: Historical approach, technological aspects

What Are Trans Fats, and Are They Bad for You?

California restaurants can't use trans fat as of Jan. 1

Margarine, Butter and The Trans-Fats Fiasco. G. Scrinis.

Approaches to removing trans fats from the food supply in

6 Ways to Eliminate Trans Fats in Your Family's Diet

Approaches to removing trans fats from the food supply in

Trans Fat in Food