10 Ingredients You're Storing Incorrectly in Your Fridge

You're bringing home fresh fruits and vegetables to get more whole foods on your plate, but you're finding the tomatoes turn mealy, the onions sog out in the pan, and potatoes are oddly sweet just a few days after their cold storage. That's not ideal — and it's entirely reversible. Indeed, these fresh food faux pas are the result of improper storage.

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10 Ingredients You're Storing Incorrectly in Your Fridge

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