What Is Umami and How to Use It in Your Cooking

Umami is the fifth taste alongside salty, sweet, bitter, and sour. The translation of the Japanese word umami is "pleasant, savory taste." Experts explain what umami is, which foods it is naturally occurs in, and how to enhance umami flavor in your cooking.

How to Add Umami to Your Cooking: 10 Steps (with Pictures)

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Ways to include umami flavor to your meal

You Think You Know Umami

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How to Add Umami to Your Cooking - MSGdish