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Indomie Mi Goreng is an instant noodles product line made under the Indomie brand by the Indofood company, the world's largest instant noodle manufacturer, located in Indonesia. Mi Goreng is Indonesian for fried noodle. Indomie Mi Goreng is simply abbreviated as Indomie goreng by most Indonesians. Indomie Goreng is a type of instant noodle served without soup and is stirred well with soy sauce, oil, and seasoning.

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Created by Chef David Chang and the Momofuku Culinary Lab, these noodles are flavored with their spicy chili sauce and rich soy. Air-dried, never fried, so they’re both healthy and delicious.