Roasted Aubergines with Creole Sauce and Butterbeans Recipe

This rich plant-based main, Roasted Aubergines with Creole Sauce and Butterbeans, by 2012 MasterChef winner Shelina Permalloo, is ideal for serving a crowd.

Roasted Aubergine with Pomegranate Molasses (Vegan) – Feast

Roasted Aubergine with Pomegranate Molasses (Vegan) – Feast

Aubergine, Fennel + Tomato Butter Beans with Caper Vinaigrette

Roasted Aubergine in Tomato Sauce

Roasted Aubergine with Herbed Tahini Yogurt & Crispy Chickpeas

Roasted Aubergine, Tomato Sauce, Beans and Ricotta Gnocchi : 11

Eggplant With Buttermilk Sauce Recipe

Roasted Eggplant with Miso Brown Butter

Roasted aubergine with tahini dressing and hazelnuts - Serving

healthy vegan recipe aubergine and butter bean - YOUR DIET ADVICE

Gochujang Roasted Aubergine Bowl with Peanut Butter Sauce

10 Best Butter Beans with Chicken Recipes

Roasted beets, mushrooms and butterbeans

Roasted Aubergine in Tomato Sauce