J-Basket Katsuobushi Bonito Flakes (10 servings)

Take an individually-sealed pack of these umami bonito flakes and sprinkle this topping over okonomiyaki, rice, salads, and more! Find yours at Bokksu Market!
Katsuobushi are flakes of bonito, or skipjack tuna that provide a hit of savory flavor on rice dishes, in simmered vegetables, and so much more. Katusobushi and kombu seaweed are often combined to make dashi, a stock used for all kinds of soups and sauces in Japan! Take an individually-sealed pack and sprinkle this smoky and not-too-fishy topping over okonomiyaki, rice, salads, or any other dish in need of an umami boost. Read more about using katsuoboshi to make dashi in this article!   Common Allergens: Fish.

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