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EMILE HENRY Terrine foie gras - M&T International Hotel & Restaurant Supplies NV

EMILE HENRY Terrine foie gras - M&T International Hotel & Restaurant  Supplies NV

Dim.245 x 105 mm Content 0,45 litre

Official Emile Henry USA Ceramic Cookware, Ovenware, Tableware

Terrine with Press - Emile Henry

Ovenware - Emile Henry

M&T Soucoupe pour tasse 18 cl forme TC 100 - M&T International

This Terrine is classic French. It is a rectangular ceramic casserole dish with straight sides and a lid and is designed to cook layers of chopped meats and vegetables and to freeze desserts made of ice cream custards fruits and gelatins. The tight-fitting lid allows the ingredients to steam so foods emerge tender and moist and for frozen desserts to set up perfectly.

Emile Henry Terrine & Press Large / Burgundy

Full Price Items – Page 3, Emile Henry USA

Diameter 26 cm x 15 cm h

EMILE HENRY Stew pot with lid 2.7 liters

diameter 30,5 cm 6,5 cm h Content 2 liter

EMILE HENRY Tarte tatin set

Emile Henry Terrine foie gras + presse Burgundy — HAUSwares

Made in France since 1850. Made of all natural materials. High-fired Burgundy clay using Emile Henry hr ceramic (high resistance) Superior heat

Emile Henry France Ovenware Terrine Foie Gras Medallion, Burgundy

Emile Henry Baking & Roasting Dishes for sale

Terrine with Press - Emile Henry

Official Emile Henry USA Ceramic Cookware, Ovenware, Tableware

Our foie gras Medallion terrine allows you to make your own delicious foie gras and serve it in perfectly

Medallion Terrine